Monday, January 30, 2012

Random Food Photo: Molasses Pork Tenderloin


This meal first appeared at the Nook Tavern (www.thenooktavern.com) last fall, and was an immediate success.  It's a braised pork tenderloin, smothered with a savory molasses-herb sauce.  The pork loin is accompanied by citrus butter green beans, and roasted pears covered with walnuts, Gorgonzola, and a whiskey honey glaze.  For those living in Huntsville, AL, this meal will be making an encore performance next Saturday!

Eat good food.  Drink good beer.  And above all, stay classy!

1 comment:

  1. Hey Sam! Make sure you check out this post on my blog, I think you'll find a nice surprise :)

    http://buttercarb.blogspot.com/2012/01/liebster-blog-awards.html

    Have a great Tuesday! :)

    ReplyDelete

Thanks for your comments!